Easy Cherry Chocolate Cake - cooking recipe

Ingredients

3 eggs
1 pkg. devil's food cake mix
1 can (21 oz.) cherry pie filling
1/3 c. vegetable oil

Preparation

Grease and flour 9 x 13-inch pan.
Beat eggs in large bowl. Add dry cake mix, cherry pie filling and oil until blended. Spread in pan.
Bake 35 to 40 minutes.
Surface of cake will be bumpy.
Cool and frost.