Chicken A La Doristine - cooking recipe

Ingredients

1 chicken
1 can cream of chicken soup
1/4 c. white cooking wine
slivered almonds
1 can cream of mushroom soup
1 can cream of celery soup
Parmesan cheese
spaghetti or noodles

Preparation

Cut chicken into serving pieces and place in a 13 x 9-inch pan.
Mix the soups and wine together.
Pour over chicken. Sprinkle grated Parmesan cheese over chicken and soups.
Sprinkle slivered almonds over all.
Bake for 1 hour at 375\u00b0.
Serve over noodles or spaghetti.