Banana Oatmeal Muffins - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. margarine
2 eggs
1 c. mashed bananas
1/4 c. honey
1 1/2 c. sifted flour
1 tsp. baking powder
1 tsp. soda
3/4 tsp. salt
1 c. rolled oats

Preparation

Cream together sugar and butter.
Beat in eggs and honey. Stir in flour, baking powder, soda and salt until blended.
Stir in oats.
Fill 16 to 20 muffin cups 2/3 full.
Bake at 375\u00b0 for 20 minutes.
Cool on wire rack.
Delicious warm or cold.