Venison Chili - cooking recipe
Ingredients
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2 lb. ground venison
2 cans tomato sauce
1 large can hot chili beans
1 onion
2 garlic cloves
1 1/2 tsp. chili powder
2 tsp. cumin
Preparation
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Brown venison in skillet. Saute garlic cloves and onion; add to venison. Add tomato sauce, beans and spices. Cook together for 30 minutes.
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