Venison Chili - cooking recipe

Ingredients
    2 lb. ground venison
    2 cans tomato sauce
    1 large can hot chili beans
    1 onion
    2 garlic cloves
    1 1/2 tsp. chili powder
    2 tsp. cumin
Preparation
    Brown venison in skillet. Saute garlic cloves and onion; add to venison. Add tomato sauce, beans and spices. Cook together for 30 minutes.

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