Homemade Chili - cooking recipe
Ingredients
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1 lb. ground beef
1-15 oz. can tomato sauce
2 cans of lucky's light red kidney beans
1 pkg. French's chili-o mix
1 tsp. salt
1 tsp. pepper
1/3 c. water
Preparation
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Brown ground beef and drain. Add water, chili mix and mix together. Add beans and tomato sauce. Heat for 10-15 minutes and serve for a nice hot bowl of chili.
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