Homemade Chili - cooking recipe

Ingredients
    1 lb. ground beef
    1-15 oz. can tomato sauce
    2 cans of lucky's light red kidney beans
    1 pkg. French's chili-o mix
    1 tsp. salt
    1 tsp. pepper
    1/3 c. water
Preparation
    Brown ground beef and drain. Add water, chili mix and mix together. Add beans and tomato sauce. Heat for 10-15 minutes and serve for a nice hot bowl of chili.

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