Strawberry Jam Cake - cooking recipe

Ingredients

1 c. butter
1/2 c. sugar
1 c. strawberry jam
1/2 c. strong black coffee
1 tsp. cinnamon
1/4 tsp. cloves
2 1/2 c. flour
1 tsp. soda, dissolved
4 Tbsp. sour cream

Preparation

Cream butter well add sugar gradually and beat well.
Add jam and coffee, to which spices have been added.
Beat yolks of eggs and blend with first mixture.
Sift flour and add alternately with sour cream, in which soda has been dissolved.
Fold in the stiffly beaten egg whites.
Bake in layers in moderate oven at 350\u00b0 for 55 minutes.
Ice cake in cream cheese or strawberry icing.