Baked Black-Eyed Peas - cooking recipe

Ingredients

1 lb. dried peas
3/4 c. chopped onion
1 green bell pepper
1 c. chopped ham
1 Tbsp. garlic salt
1/2 c. chopped celery
salt
pepper
1/2 tsp. Tabasco sauce
1/4 c. Worcestershire sauce

Preparation

Chop the green bell pepper. Wash and remove any bad peas. Soak overnight.
Cook in same liquid.
Before cooking, add other ingredients. Cover completely with water. Bake in oven at 350\u00b0 for 2 1/2 hours or until done.