Patti'S Brownies - cooking recipe
Ingredients
-
1 1/2 c. Crisco
3 c. sugar
6 eggs
8 Tbsp. cocoa
2 c. sifted self-rising flour
1 c. chopped nuts
2 tsp. vanilla
Preparation
-
Mix Crisco, sugar and eggs with a mixer. Stir in the remaining ingredients.
Pour into a jelly roll pan which has been sprayed with cooking spray.
Bake in a preheated oven at 375\u00b0 for 25 to 30 minutes.
(It is necessary to stir in part of the ingredients so as not to put too much air into the mixture.)
Leave a comment