Broccoli Casserole - cooking recipe

Ingredients

1/4 c. chopped onion
2 tsp. flour
1 (8 oz.) jar Cheez Whiz
3 eggs, well beaten
about 10 crackers, crumbs
6 Tbsp. butter
1/2 c. water
2 pkg. frozen chopped broccoli, thawed and as much water squeezed out as possible

Preparation

Fry onion in 4 tablespoons butter.
Add flour and water.
When thick add Cheez Whiz.
Combine sauce with broccoli.
Add eggs. Pour into greased casserole.
Top with buttered cracker crumbs using the remaining 2 tablespoons of butter.
Bake 45 to 50 minutes at 350\u00b0.