Twinkie Delight - cooking recipe

Ingredients
    1 (12 oz.) Cool Whip
    1 (12 oz.) sour cream
    1 (5 1/2 oz.) vanilla pudding
    1 box Twinkies
    2 (10 oz.) boxes frozen strawberries
    1 large can crushed pineapple (optional)
Preparation
    Mix together Cool Whip, sour cream and vanilla pudding.
    Cut Twinkies in half lengthwise.
    Place in bottom of a 13 x 9-inch pan. Cover Twinkies with Cool Whip mixture, then strawberries and pineapple.
    Cover and refrigerate a few hours before serving.

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