Twinkie Delight - cooking recipe
Ingredients
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1 (12 oz.) Cool Whip
1 (12 oz.) sour cream
1 (5 1/2 oz.) vanilla pudding
1 box Twinkies
2 (10 oz.) boxes frozen strawberries
1 large can crushed pineapple (optional)
Preparation
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Mix together Cool Whip, sour cream and vanilla pudding.
Cut Twinkies in half lengthwise.
Place in bottom of a 13 x 9-inch pan. Cover Twinkies with Cool Whip mixture, then strawberries and pineapple.
Cover and refrigerate a few hours before serving.
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