Spaghetti Salad - cooking recipe

Ingredients

1 lb. thin spaghetti, broken 4 times
2 tomatoes, diced
2 green peppers, diced
8 green onions, chopped (include some green)
3 stalks celery, diced
1 c. sharp cheese, diced
2 envelopes Good Seasons Italian dressing
1 (16 oz.) Viva Italian dressing
1/2 lb. hard salami, sliced in thin strips

Preparation

Cook and drain spaghetti.
Combine dressings.
Combine spaghetti and remaining ingredients except tomatoes and cheese. Pour on dressing and mix well.
Marinate overnight.
Add tomatoes and cheese just before serving.