Wild Rice Hot Dish - cooking recipe
Ingredients
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1 lb. ground beef or ground turkey
1/4 lb. bacon, cut into 1-inch pieces
1/2 c. chopped celery
1/3 c. chopped onion
1/2 c. wild rice, washed
1 can cream of celery soup
1 can cream of mushroom soup
1 (4 oz.) can mushrooms, drained
1 c. milk
1/4 c. cashews or water chestnuts (optional)
Preparation
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In skillet, saute the beef or turkey, bacon, celery and onion for 10 minutes.
Drain off excess fat.
Add rice, soups, mushrooms, milk and optional ingredients.
Pour into greased 2-quart casserole.
Bake in a 350\u00b0 oven for about 1 hour.
Makes 4 to 6 servings.
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