Mom'S Meat Loaf - cooking recipe

Ingredients

20 crackers
2 eggs
1/2 c. ketchup
1/4 c. milk
1 pkg. onion soup mix
salt to taste
pepper to taste
seasoned salt to taste
2 lb. ground beef or ground turkey

Preparation

Preheat oven to 325\u00b0.
In blender, mix all ingredients except ground meat until smooth.
Add blended liquid to meat and mix with your hands until mixture is free of lumps.
Pat into loaf pan. Bake for 45 minutes.
Reduce heat to 275\u00b0 and continue baking an additional 45 minutes.