Cream Cheese Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. squeezable Cheddar cheese
1 c. (fake) sour cream
1/2 c. or more shredded Mozzarella cheese
1/8 c. milk
1 Tbsp. onion, finely chopped
1 c. coarsely chopped carrot
1/4 green pepper, finely diced
1/2 tsp. finely chopped jalapeno pepper

Preparation

Mix and let stand at least 2 hours to blend.