Spicy Toasted Pecans - cooking recipe

Ingredients
    2 1/2 c. shelled pecans
    1 Tbsp. margarine
    1/2 c. sugar
    1/2 tsp. nutmeg
    1/2 tsp. cinnamon
Preparation
    Toss nuts with melted margarine.
    Spread in shallow baking dish. Sprinkle with sugar, nutmeg and cinnamon. Bake in a 350\u00b0 oven, stirring frequently, until toasted, 15 to 20 minutes.
    Makes 1/2 pound.

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