Baked Carrots - cooking recipe

Ingredients

3 c. grated carrots
2 Tbsp. margarine, melted
1 Tbsp. lemon juice
1 Tbsp. chopped chives
2 Tbsp. dry sherry

Preparation

Put carrots in casserole.
Pour rest of ingredients over. Sprinkle with chives.
Bake 350\u00b0 for 30 minutes.