Good Corn Chowder - cooking recipe

Ingredients

5 slices bacon, diced and sauteed
1 regular size onion, diced
1 can creamed corn
1 can whole kernel corn
1 1/2 c. chicken broth
1 1/2 Tbsp. sugar (if you want)
1 1/2 tsp. salt
1 1/2 tsp. pepper
1 1/2 c. hot milk

Preparation

Saute bacon until almost crisp.
Add onion and cook until clear and soft.
Drain off fat.
Add corn, seasoning and chicken broth. Lastly, add hot milk.
Enjoy.