Hamburger Stuff - cooking recipe

Ingredients

1 (16 oz.) can mushroom pieces, drained
2 medium onions, coarsely chopped
2 to 5 lb. hamburger
2 to 3 pkg. beef flavored stuffing
salt and pepper to taste

Preparation

Prepare stuffing per instructions on package.
Cook hamburger, onion and mushrooms together in large skillet until meat is brown and crumbly.
Drain excess fat from meat mixture.
Add to stuffing and serve.
Very flexible; can feed 10 to 25 people.