Potatoes And Cheese - cooking recipe

Ingredients

potatoes
onions
bacon
American cheese
salt
pepper

Preparation

Put enough thinly sliced potatoes to cover bottom of 9 x 13-inch pan.
Top with onions, then bacon (crumbled) and American cheese.
Lightly salt and pepper.
Continue layering until pan is full.
Cover and bake at 350\u00b0 for 1 hour or until done.