Salsa Dip - cooking recipe

Ingredients
    1 lb. (16 oz.) Velveeta cheese, cut up
    1 c. Taco Bell Home originals thick and chunky salsa
Preparation
    Microwave salsa and cheese in a microwave bowl on High for 3 to 4 minutes or until cheese is melted, stirring after 2 minutes. Serve with tortilla chips.

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