Salsa Dip - cooking recipe
Ingredients
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1 lb. (16 oz.) Velveeta cheese, cut up
1 c. Taco Bell Home originals thick and chunky salsa
Preparation
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Microwave salsa and cheese in a microwave bowl on High for 3 to 4 minutes or until cheese is melted, stirring after 2 minutes. Serve with tortilla chips.
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