Broccoli Cheddar Dip - cooking recipe

Ingredients

1 envelope vegetable soup mix
16 oz. sour cream
1 pkg. frozen broccoli
1 c. shredded Cheddar cheese

Preparation

Thaw and squeeze dry broccoli.
Combine all ingredients, except save 1/4 cup Cheddar to sprinkle on top.
Put in quart casserole and bake at 350\u00b0 for 30 minutes or until heated through.
Makes 3 cups.