Cream Cheese Brownies - cooking recipe
Ingredients
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2 rolls chocolate chip cookie mix
2 (8 oz. each) pkg. cream cheese
1/2 c. sugar
2 eggs
2 tsp. vanilla
Preparation
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Mix the cream cheese, sugar, eggs and vanilla with beater. Slice the first roll of cookie dough and place on the bottom of a 9 x 13-inch pan.
Pat or push together to form crust.
Pour mixture on top.
Spread evenly.
Slice the second roll of cookie dough and place over batter.
Bake at 325\u00b0 for 20 to 30 minutes.
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