Zucchini Casserole - cooking recipe

Ingredients

1 c. chopped onions, cooked
1 1/2 lb. zucchini, cooked
1 can cream of chicken soup
1 c. sour cream
1/2 c. grated cheese
1 pkg. Stove Top dressing
1/2 stick butter

Preparation

Cook onion and zucchini until tender.
Add to remaining ingredients, except butter and Stove Top.
Mix together and place in bottom of dish, leaving enough to cover top of casserole.
Bake 30 to 40 minutes at 350\u00b0.