Crunchy Chicken Salad - cooking recipe

Ingredients

1 1/2 c. chicken, cooked and diced
1 c. celery, diced
1 c. carrots, shredded
1 Tbsp. pickle relish
1/2 c. mayonnaise
1 (20 oz.) can shoestring potatoes

Preparation

Mix chicken, celery, carrots and relish.
Stir in mayonnaise. Top with potatoes, sprinkled on top.
May use French fried onions instead of potatoes.