Wassail Punch - cooking recipe

Ingredients

6 c. cider
1 cinnamon stick
1/4 tsp. nutmeg
1/4 c. honey
3 Tbsp. lemon juice
1 tsp. lemon peel
1 (18 oz.) can pineapple juice

Preparation

Mix all ingredients in 30 cup percolator and heat.
Makes 16 to 20 servings.