Butterscotch Cheesecake Bars - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch flavored morsels
1/3 c. margarine or butter
2 c. graham cracker crumbs
1 c. nuts, chopped
1 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk*
1 tsp. vanilla extract
1 egg

Preparation

*Use Eagle Brand sweetened condensed milk, not evaporated milk.