Sesame Chicken Fingers - cooking recipe

Ingredients

1 egg, slightly beaten
1 Tbsp. cornstarch
2 tsp. soy sauce
1 lb. boneless chicken breast, cut into thin strips
1/2 c. sesame seed
1/4 c. plain dry bread crumbs
1/2 tsp. garlic powder
3 Tbsp. butter, melted
Honey-Mustard Sauce (follows)

Preparation

In a medium bowl, blend egg, cornstarch and soy sauce.
Stir in chicken; let stand 5 minutes.