Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 tsp. lemon juice
1/2 tsp. vanilla flavoring
3 eggs
1 prepared graham cracker crust

Preparation

Blend ingredients.
Add eggs, one at a time, and mix well after each one.
Pour into graham cracker crust.
Bake at 325\u00b0 for 30 minutes.