Lasagna - cooking recipe

Ingredients

1 pkg lasagna noodles
small pkg ground beef
1/2 roll sausage
1 large cottage cheese
4 c mozzarella cheese
2 c cheddar cheese
1 large jar spaghetti sauce
black pepper
garlic salt
oregano

Preparation

Cook noodles and drain. Brown sausage and ground beef together and drain. Add spaghetti sauce to beef mixture. Add black pepper, garlic salt, and oregano. Layer starting with 1/2 meat mixture. Then add half noodles, half cottage cheese, 2 cups of mozzarella cheese, 1 cup cheddar cheese. Repeat but leave the meat mixture for the top.