Chicken Dumplings Dish - cooking recipe

Ingredients

1 chicken, cut into parts
1 stick butter or margarine
1 (10 3/4 oz.) can mushroom soup
1/2 can milk
salt and pepper to taste

Preparation

Melt margarine in large glass baking dish.
Dredge seasoned chicken on both sides in the butter.
Bake at 350\u00b0 for 15 minutes uncovered.
Mix mushroom soup and milk.
Pour mixture over chicken pieces.
Bake, covered, for 30 minutes.
Drop dumplings into gravy.
Bake uncovered until dumplings are light brown.