Punch - cooking recipe

Ingredients
    1 can Hawaiian Punch
    1 bottle ginger ale
    1/2 qt. orange or lime sherbet
    1 can pineapple juice
    1 can orange juice
Preparation
    In a large punch bowl, pour Hawaiian Punch, ginger ale, pineapple juice and orange juice.
    Stir together and chill. Right before serving, add sherbet.

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