Fudge Pie - cooking recipe

Ingredients

2 c. sugar
5 Tbsp. cocoa
5 eggs
1 large can evaporated milk
1 tsp. vanilla
1/2 c. margarine, melted
1 c. pecans
2 c. flaked coconut
2 unbaked pie shells

Preparation

Combine sugar and cocoa in a mixing bowl.
Add eggs, milk, vanilla, melted margarine, pecans and coconut.
Pour mixture into pie shells and bake in a preheated 350\u00b0 oven for approximately 35 minutes.
Makes two pies.