Crustless Brownie Pie - cooking recipe

Ingredients

1 c. sugar
1/2 c. flour
1/4 c. cocoa
1/2 c. butter or margarine, softened
2 eggs
1 tsp. vanilla
pinch of salt
1/2 c. chopped nuts

Preparation

Combine all ingredients except nuts and beat 4 minutes with mixer at medium speed.
Stir in nuts.
Spread evenly in buttered 9-inch pie plate.
Bake at 325\u00b0 for 35 to 40 minutes until pick in center comes out clean.
Pie will puff then fall slightly.