German Festive Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines Deluxe Swiss chocolate cake mix
    1 c. chopped almonds
    1 tsp. ground cinnamon
    3 eggs
    1/2 c. Crisco oil or Puritan oil
    1 tsp. almond extract
    2 c. chopped firm ripe bananas
    1 (8 oz.) can crushed pineapple, drained
Preparation
    Preheat oven to 350\u00b0.
    Grease a 10-inch tube pan.

Leave a comment