Prune Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 2/3 c. plain flour
1 tsp. cinnamon
1 c. prunes, cooked and mashed
1 c. buttermilk
1 tsp. baking soda
1 tsp. baking powder
1 tsp. nutmeg
1 c. butter

Preparation

Mix all ingredients; beat well.
Bake in 3 pans at 350\u00b0 for 25 or 30 minutes.