Brownie Supreme - cooking recipe

Ingredients

1 1/2 c. melted butter
3 c. sugar
1 tsp. vanilla extract
5 eggs
2 c. all-purpose flour
2 c. Hershey's cocoa
1 tsp. baking powder
1 tsp. salt
1 large container chocolate topping
1/2 gal. vanilla ice cream

Preparation

Stir first 4 ingredients until blended.
Stir in flour, cocoa, baking powder and salt.
Blend well.
Spread batter in prepared 9 x 13 x 2-inch pan (well-greased).
Bake 50 to 55 minutes or until they pull from side of pan.
Heat chocolate topping and pour over brownies.
After cutting, spoon ice cream onto brownies and sprinkle with cocoa.