Goulash - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 small onion, chopped
    1 Tbsp. flour
    1/2 lb. spaghetti
Preparation
    Brown hamburger and onion; add flour and salt and pepper to taste.
    Boil spaghetti.
    Mix and pour into casserole.
    Bake at 300\u00b0 about 1 hour.

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