Goulash - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1 small onion, chopped
1 Tbsp. flour
1/2 lb. spaghetti
Preparation
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Brown hamburger and onion; add flour and salt and pepper to taste.
Boil spaghetti.
Mix and pour into casserole.
Bake at 300\u00b0 about 1 hour.
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