Sweet And Sour Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/4 c. bread or cracker crumbs
1/4 c. water
salt, pepper and garlic to taste
1 bottle chili sauce
1/2 c. grape jelly
2 Tbsp. lemon juice

Preparation

Mix together meat, egg, crumbs and water.
Roll into balls. Bake for 20 minutes at 350\u00b0.
In a saucepan mix ingredients (chili sauce, 1/2 cup grape jelly and 2 tablespoons lemon juice).
Heat until bubbly.
Add meatballs and simmer 5 to 10 minutes.