Instant Pumpkin Pie - cooking recipe
Ingredients
-
1 envelope Dream Whip whipped topping mix
1 pkg. Jell-O vanilla instant pudding and pie filling
1 (16 oz.) can pumpkin
1 c. milk
1/2 tsp. ground nutmeg
1/2 tsp. ground ginger
1/2 tsp. ground cinnamon
1 baked 9-inch pie shell, cooled
Preparation
-
Prepare whipped topping mix as directed on package.
Combine 1 cup prepared whipped topping with vanilla pudding, pumpkin, milk and spices.
Mix slowly with rotary beater just until blended, about 1 minute.
Pour into pie shell. Chill until set, at least 2 hours.
Garnish with remaining whipped topping.
Leave a comment