Sausage Surprise - cooking recipe

Ingredients

2 lb. smoked sausage, cut in 3/4-inch slices
1 large onion, chopped
1 medium cabbage, cut in small chunks
1/2 c. water
1 lb. carrots
5 medium potatoes, peeled and cut in cubes

Preparation

Brown sausage and drain (reserve 1 tablespoon of drippings). Saute onion in reserved drippings 3 to 5 minutes. Add sausage, cabbage, carrots
and water.
Cover and cook over low heat 10 minutes. Stir in potatoes.
Cover and cook an additional 20 minutes or until vegetables are tender.