Squash Patties - cooking recipe

Ingredients

1 c. flour
1 tsp. sugar
1/2 tsp. salt
3/4 c. milk
1 egg
1/4 c. vegetable oil
3 c. grated yellow squash
1 onion, chopped
1/2 tsp. cayenne pepper

Preparation

Combine first 6 ingredients; beat with mixer until smooth. Add remaining ingredients; stir well.
Drop mixture by tablespoonfuls into hot, greased skillet.
Cook until golden brown.
Turn once.
Drain on paper towels.