Caramel King - cooking recipe
Ingredients
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3 c. sugar
1 c. evaporated milk
1 stick butter
1 tsp. vanilla
Preparation
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Brown 1/4 cup of the 3 cups of sugar.
Mix milk and remaining sugar.
Bring to a slow boil.
Add brown syrup slowly.
Bring to a boil and cook until it forms a hard ball in water.
Beat; add butter and flavoring.
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