Cornmeal Crepes With Chicken - cooking recipe

Ingredients

1/2 c. flour
1/2 c. cornmeal
1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. milk
2 eggs, beaten
2 Tbsp. chives
1/8 tsp. chili powder
vegetable oil
1 can cream of chicken soup
1 c. chicken, cooked (boneless)
1/2 c. cheese, grated

Preparation

Combine flour, cornmeal, baking powder and salt.
Add milk, eggs, 1/2 of chives and chili powder.
Heat skillet on medium-high. Brush with oil.
Add 1/3 cup batter and spread out.
Cook each side.
Continue process until batter is gone.