Homemade Chili - cooking recipe
Ingredients
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2 lb. ground beef
1 medium onion, chopped
3 cloves garlic, chopped
3 tsp. salt
1 (8 oz.) can tomato sauce
1 c. chopped bell pepper
2 (10 oz.) cans Ro-Tel tomatoes
2 Tbsp. chili powder
1 tsp. red pepper
2 (15 oz.) cans Ranch Style beans
Preparation
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Brown meat, onion, bell pepper and garlic.
Add salt, tomato sauce and tomatoes.
Add chili powder and pepper.
Simmer about 1 hour.
Add beans; cook 30 more minutes.
Add water, if needed. Serves 8.
Chili can be frozen.
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