Strawberry Soup - cooking recipe

Ingredients

1 qt. fresh strawberries
2 (8 oz.) size strawberry yogurt
2 Tbsp. lemon juice

Preparation

Gently wash and clean berries.
Set aside a few large berries for garnish.
In blender combine the rest of the strawberries, yogurt and lemon juice.
Blend to make a puree.
Refrigerate until very well chilled.