Barbecued Meat Balls - cooking recipe

Ingredients

1 1/2 to 2 lb. ground beef
1 egg
1/2 c. soft bread crumbs
1 tsp. salt
1/4 tsp. pepper
1 medium onion, chopped
1 c. catsup
1 Tbsp. Worcestershire sauce
2 Tbsp. brown sugar
1/4 tsp. pepper

Preparation

Roll mixture of beef, egg, crumbs, salt, pepper and onion into little balls.