Potluck Potato Dish - cooking recipe

Ingredients

1 (2 lb.) pkg. frozen hash brown potatoes, thaw 1 hour
8 oz. sour cream
8 oz. sharp cheese, shredded
1 can cream of chicken or mushroom soup
1 stick oleo (can use less if desired)

Preparation

Mix last four ingredients; stir in potatoes.
Top with potato chips, if desired.
Bake at 375\u00b0 for 45 to 60 minutes in a 9 x 13-inch dish.