Buttermilk Pie - cooking recipe

Ingredients

3 1/2 c. sugar
3 unbaked pie shells
1 stick margarine
1 tsp. vanilla
8 Tbsp. flour
6 eggs, lightly beaten
2 c. buttermilk

Preparation

Mix sugar, flour, eggs, buttermilk and vanilla.
Pour into shells.
Dot with butter (butter may be added to ingredients, melted).
Bake at 350\u00b0 in oven for 1 hour or until firm.