Slush - cooking recipe

Ingredients

1 sm. frozen can orange juice concentrate
1 sm. frozen can lemonade
1 sm. frozen can pineapple juice

Preparation

In large container that can be put in freezer, mix 1-1/2 cups sugar, 1 cup warm water to dissolve sugar, and add above 3 juices plus 6 cups water.
Mix well and add one fifth of vodka.
Put in freezer.
Make up several hours before use.
Will not completely freeze.
Fill glass 3/4 full with slush and top off with 7-Up or Sprite.
Makes large batch.