Squash Casserole - cooking recipe

Ingredients

2 c. cooked squash
1/2 c. grated cheese
1/2 c. cracker crumbs
1 c. milk
1/4 c. chopped onion
1/2 tsp. salt
1/2 stick melted butter

Preparation

Mix all ingredients.
Pour into a 2-qt. casserole dish.
Bake at 350\u00b0 until brown.